Recipiyo’s Fiesta Jackfruit Carnitas Tacos
Embark on a flavor-packed journey with Recipiyo’s Jackfruit Carnitas Tacos – a plant-based twist on a Mexican classic that will tantalize your taste buds. Let’s dive into the world of vibrant spices and succulent jackfruit!
Ingredients:
For the Jackfruit Carnitas:
– 2 cans young green jackfruit, drained and shredded
– 1 tablespoon olive oil
– 1 onion, finely chopped
– 3 cloves garlic, minced
– 1 teaspoon smoked paprika
– 1 teaspoon cumin
– 1/2 teaspoon chili powder
– Salt and pepper to taste
– Juice of 1 lime
For the Tacos:
– 8 small corn tortillas
– Fresh cilantro, chopped
– Red cabbage, shredded
– Radishes, thinly sliced
– Avocado slices
– Lime wedges for garnish
Instructions:
1. Prep the Jackfruit:
– Heat olive oil in a pan. Sauté chopped onions until translucent. Add minced garlic and shredded jackfruit. Cook until jackfruit begins to brown.
2. Seasoning:
– Sprinkle smoked paprika, cumin, chili powder, salt, and pepper over jackfruit. Stir well to coat evenly. Squeeze lime juice over the mixture. Cook for an additional 5 minutes.
3. Warm Tortillas:
– Heat corn tortillas on a griddle or in a dry pan until warm and pliable.
4. Assemble Tacos:
– Spoon jackfruit carnitas onto tortillas. Top with chopped cilantro, shredded red cabbage, sliced radishes, and avocado.
5. Serve and Enjoy:
– Garnish with lime wedges. Serve these vibrant tacos immediately.
Nutrition Facts:
• Serving Size: 2 tacos
• Calories: 280
• Protein: 4g
• Carbohydrates: 45g
• Fat: 9g
Timing:
• Prep Time: 15 minutes
• Cook Time: 20 minutes
•. Total Time: 35 minutes
Service Size:
• This recipe yields approximately 4 servings.
Kitchen Tips:
Texture Magic: For a crispy touch, broil the jackfruit for a couple of minutes after sautéing.
Tools:
• Pan
• Griddle or dry pan
• Knife and chopping board
FAQs:
Q1: Can I use fresh jackfruit?
A1: Certainly! Ensure it’s young green jackfruit for the desired texture.
Q2: Any alternative for red cabbage?
A2: Yes, you can use green cabbage or lettuce for a crunchy element.
Q3: How do I store leftover jackfruit carnitas?
A3: Refrigerate in an airtight container for up to 3 days.
Bring the carnival of flavors to your table with Recipiyo’s Jackfruit Carnitas Tacos – a delightful, plant-based fiesta! 🌮🎉 #JackfruitTacos #RecipiyoDelights