Coronation Quiche Recipe

Recipiyo’s Regal Coronation Quiche Extravaganza

Coronation Quiche

Indulge in a culinary journey fit for royalty with Recipiyo’s Coronation Quiche recipe. This delightful dish combines the richness of a quiche with the exotic flavors of a coronation chicken. Let’s dive into the exquisite world of flavors!



Ingredients:

For the Quiche Filling:

– 1 cup cooked chicken, shredded

– 1/2 cup mayonnaise

– 2 tablespoons mango chutney

– 1 teaspoon curry powder

– 1/2 cup grapes, halved

– 1/4 cup toasted almonds, chopped

– Salt and pepper to taste

For the Quiche Base:

– 1 pre-made pie crust

– 1 cup shredded cheddar cheese

– 4 large eggs

– 1 cup whole milk

– Salt and pepper to taste



Instructions:

1. Preheat and Prep:

   – Preheat your oven to 375°F (190°C). Place the pie crust in a pie dish and set aside.

2. Make the Filling:

   – In a bowl, mix shredded chicken, mayonnaise, mango chutney, curry powder, grapes, toasted almonds, salt, and pepper. Set aside.

3. Assemble the Quiche:

   – Spread the chicken filling evenly over the pie crust. Sprinkle shredded cheddar cheese on top.

4. Prepare the Quiche Base:

   – In a separate bowl, whisk together eggs, whole milk, salt, and pepper. Pour this mixture over the chicken filling.

5. Bake to Perfection:

   – Bake in the preheated oven for 40-45 minutes or until the quiche is set and golden brown.

6. Cool and Serve:

   – Allow the quiche to cool for a few minutes before slicing. Serve warm or at room temperature.



Nutrition Facts:

– Serving Size: 1 slice

– Calories: 300

– Protein: 15g

– Carbohydrates: 20g

– Fat: 18g



Timing:

Prep Time: 20 minutes

Cook Time: 45 minutes

Total Time: 65 minutes



Service Size:

– This recipe makes approximately 6 servings.



Kitchen Tips:

Flavorful Twist:  Try adding a dash of lemon zest to the filling for a citrusy kick.

Perfect Crust:  Pre-bake the pie crust for 10 minutes before adding the filling for an extra crisp base.



Tools Needed:

– Pie dish

– Mixing bowls

– Whisk

– Baking sheet



FAQs of Coronation Quiche Recipe:

Q1: Can I use a different type of cheese?

A1: Absolutely! Feel free to experiment with your favorite cheese varieties.

Q2: Can I make this ahead of time?

A2: Certainly! Bake the quiche and refrigerate. Reheat in the oven before serving.

Q3: Can I use a homemade pie crust?

A3: Of course! Homemade crusts add a personal touch to the quiche.

Elevate your brunch game with the opulence of Recipiyo’s Coronation Quiche – a majestic treat fit for any occasion! 🍽️👑 #CoronationQuiche #RecipiyoDelights

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